A few days ago I was online and found the recipe for Cinnamon roll cake on this website and when I saw It I knew instantly that I had to make it! Now If you know me i don't have a good record of cooking or baking…just ask my husband! I've burned ALOT when it comes to cooking/baking. But that being said I knew I had to take the chance!
And I'm so glad I did because I had a stroke of good luck, and this cinnamon roll cake turned out DELICIOUS! (and tasted just like a cinnamon roll)
So Here’s the recipe – I actually ended up making only half a recipe which I’m glad I did because there was plenty!
(Below is the full recipe.)
3 c. flour
1 c. sugar
4 tsp. baking powder
1 1/2 c. milk
2 tsp. vanilla
1/2 c. butter, melted
Mix everything together except the melted butter, mix this in last.
Then pour into a greased 9x13 pan. (I only made half this recipe so I put mine into a smaller pan)
1 c. butter, softened
1 c. brown sugar
2 Tbsp. flour
1 Tbsp. cinnamon
For the topping mix all the ingredients together until smooth
and then place it evenly on top of the batter
and then swirl with a knife Then bake at 350 for 25-30 minutes.
2 c. powdered sugar
5 Tbsp. milk
1 tsp. vanilla
Combine the ingredients for the glaze and drizzle over the cake while warm.
If you enjoy it as much as i did make sure to pass the recipe on!